Managing Risk in the Food & Beverage Industry
- Home
- News & Insights
- Managing Risk in the Food & Beverage Industry
Reinhart Boerner Van Deuren's Food and Beverage Law Practice Group and Litigation attorneys presented Managing Risk in the Food & Beverage Industry.
Topics Discussed
Preparing for recall events
Trends in “natural” and “healthy” label claims
Allergens and advisory labeling
California Prop 65 developments
Balancing product marketing with legal risk